The Albert Park Hotel in Melbourne's vibrant Southside is seeking passionate Chefs to join the Happy Valley kitchen. We offer full-time and casual roles with opportunities to develop modern Chinese/Cantonese dishes, focusing on wok skills, dim sum and Cantonese roasts.
Join a supportive, experienced kitchen team at Morris Hospitality, with potential to advance as the venue grows and Lucky Coq reopens. Applicants should be energetic, keen to learn, and able to thrive in a high‑volume environment.
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Chef – Asian/Cantonese Kitchen • Growth & Training in Melbourne employer: Morris Hospitality
Portsea Hotel is an exceptional employer located on the stunning Mornington Peninsula, offering a vibrant and supportive work culture that fosters professional growth. As a Chef de Partie, you'll have the opportunity to work with quality produce in a high-volume environment while receiving accredited training and career development opportunities. Enjoy great staff benefits and discounts across our venues, all while being part of one of Victoria's most iconic waterfront destinations focused on quality food and hospitality.
