Portsea Hotel, part of Morris Hospitality, is seeking a proactive Duty Manager / Assistant Venue Manager to lead daily operations on the Mornington Peninsula. You will work closely with the General Manager to develop the front-of-house team and deliver premium guest experiences in our 200-seat dining room and broader venue.
We welcome applicants from Duty Manager to Assistant Venue Manager, offering flexibility for full-time, part-time or casual roles based on experience and availability.
Duty & Assistant Venue Manager — Waterfront Hospitality Leader employer: Morris Hospitality
Portsea Hotel is an exceptional employer located on the stunning Mornington Peninsula, offering a vibrant and supportive work culture that fosters professional growth. As a Chef de Partie, you'll have the opportunity to work with quality produce in a high-volume environment while receiving accredited training and career development opportunities. Enjoy great staff benefits and discounts across our venues, all while being part of one of Victoria's most iconic waterfront destinations focused on quality food and hospitality.
