At a Glance
- Tasks: Join our kitchen team and whip up delicious meals on weekends.
- Company: Friendly and supportive kitchen environment in Mona Vale.
- Benefits: Flexible hours, teamwork, and recognition for your hard work.
- Other info: 15-20 hours per week, ideal for students or weekend warriors.
- Why this job: Perfect for passionate cooks wanting to shine in a dynamic kitchen.
- Qualifications: Experience with grill, fryer, and pizza-making is a bonus.
The predicted salary is between 15.3 - 18.7 $ per hour.
We're looking for a reliable, hands-on cook to join our kitchen team on weekends.
If you're comfortable on the line and keep your cool when tickets pile up, we'd love to hear from you.
What we're looking for
- Experience working the grill and fryer sections
- Pizza-making experience is a plus
- Weekend availability required, including Fridays (15-20 hours/week)
- Friendly, supportive team
- A kitchen where good work gets noticed
- Cook/Chef • Mona Vale, New South Wales, AU
- #J-18808-Ljbffr
Cook/Chef in Sydney employer: Modus Operandi Brewing Co.
Modus Merewether is an exceptional employer that fosters a vibrant and collaborative work culture, where creativity and sustainability are at the forefront. As a Head Chef, you'll enjoy competitive remuneration, opportunities for professional growth, and the chance to lead a passionate kitchen brigade in one of Newcastle's premier venues, all while being part of a community-focused team that values local producers and environmental responsibility.
Contact Details:
Modus Operandi Brewing Co. Recruitment Team
