Pastry Cook

Pastry Cook

Full-Time 51750 - 63250 $ / year (est.) On-site
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At a Glance

  • Tasks: Create delicious pastries and maintain high-quality standards in a supportive team.
  • Company: Join the renowned Miss Maud in WA, known for its exceptional pastries.
  • Benefits: Enjoy free onsite parking, laundered uniforms, and opportunities for growth.
  • Other info: Day shifts from 6am to 2:30pm with a focus on teamwork and creativity.
  • Why this job: Be part of a passionate team and showcase your pastry skills every day.
  • Qualifications: Experience in pastry cooking and a commitment to quality and safety.

The predicted salary is between 51750 - 63250 $ per year.

Miss Maud in WA is seeking a skilled Pastry Cook to join our team.

This permanent full-time role involves day shifts from 6am to 2:30pm, with free onsite secure parking and laundered uniforms provided.

You will work in a supportive team and contribute to high-quality pastries.

Responsibilities include planning daily preparation, maintaining recipe standards, assisting product development, and minimising waste while upholding health and safety regulations.

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Pastry Cook employer: Miss Maud

At Miss Maud, we pride ourselves on being an excellent employer by offering flexible rostering that fits around your commitments, whether you're studying or managing other responsibilities. Our energetic and supportive team environment fosters personal growth and development, with ample opportunities for career progression in the vibrant hospitality sector. Join us to be part of a WA-owned company that values your contributions and provides on-the-job training to help you thrive in a fast-paced cafΓ© setting.

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Contact Details:

Miss Maud Recruitment Team

We think you need these skills to ace Pastry Cook

Teamwork
Attention to Detail
Time Management
Communication Skills
Adaptability
Problem-Solving Skills
Team Collaboration