Head Chef

Head Chef

Full-Time 36000 - 44000 $ / year (est.) On-site
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At a Glance

  • Tasks: Lead kitchen operations and create delicious seasonal menus for our corporate cafe.
  • Company: Mint Catering, a fast-growing catering company in Leederville.
  • Benefits: Weekday-only hours, creative outlet, and a supportive team environment.
  • Other info: Join a skilled team and enjoy a fulfilling work-life balance.
  • Why this job: Showcase your culinary skills while making an impact in a vibrant setting.
  • Qualifications: Experience as a senior chef with a passion for diverse cuisines.

The predicted salary is between 36000 - 44000 $ per year.

Mint Catering is a rapidly expanding Catering Company and Corporate Cafe in the heart of Leederville, catering exclusively to offices and businesses in and around Leederville, Perth CBD, West Perth, Subiaco and surrounds.

The Head Chef leads kitchen operations and catering, designing seasonal menus, starting early with baking freshly made scones, muffins, friands and cafe cabinet treats.

Key responsibilities:

  • Plan and implement catering menu production schedules including house made pies, sausage rolls, and frittatas.
  • Prepare a full cafe hot bain marie offering which changes daily, including meat and poultry dishes, vegetarian and vegan options, gluten free and halal meals and daily fish specials.
  • Plan daily nourishing salads, in-house sushi, and nourish bowls.
  • Oversee workload of junior chefs for preparation of fruit platters, dessert platters, sandwiches, turkish breads and focaccias, rolls, and wraps for both catering and dine-in cafe.
  • Order ingredients for cafe offerings.
  • Maintain thorough health and safety records to meet and exceed Environmental Health requirements.
  • Produce in house catering for CEO's, VIP lunches, meetings, morning teas, BBQs, and lunch platters.

About you:

  • Previous experience in a senior chef position of a large catering company or a Head Chef position of a Cafe or Restaurant.
  • Thorough understanding of quality, nourishing, cost friendly food menus.
  • Understanding of different cuisines and cultures.
  • Knowledge of dietary requirements.
  • Strong work ethic.
  • Weekdays-only roster.
  • Challenging and creative outlet to utilise your skills.
  • Skilled professional team to work with.

About us:

Mint Catering is a rapidly expanding Catering Company and Corporate Cafe in the heart of Leederville, catering exclusively to the offices and businesses in and around Leederville, Perth CBD, West Perth, and Subiaco.

Head Chef employer: Mint Catering

Mint Catering is an exceptional employer, offering a vibrant work culture in the heart of Leederville, where creativity and culinary excellence thrive. With a focus on employee growth, our Head Chef role provides opportunities to lead a skilled team while crafting diverse and nourishing menus for our corporate clientele. Enjoy a supportive environment with a weekdays-only roster, allowing for a healthy work-life balance and the chance to showcase your culinary talents in a dynamic setting.

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Contact Details:

Mint Catering Recruitment Team

We think you need these skills to ace Head Chef

Menu Planning
Catering Operations
Baking Skills
Knowledge of Dietary Requirements
Understanding of Different Cuisines
Food Safety and Hygiene
Team Leadership