At a Glance
- Tasks: Elevate dishes, lead food prep and plating for a top-notch dining experience.
- Company: Join the vibrant kitchen team at Minor Hotels' AVANI Cypress Lakes Resort.
- Benefits: Enjoy career growth, employee perks, and a dynamic work environment.
- Other info: Flexible roster with opportunities to work weekends and public holidays.
- Why this job: Be part of a creative culinary team and make guests' dining unforgettable.
- Qualifications: Passion for cooking and experience in a fast-paced kitchen.
The predicted salary is between 32400 - 39600 $ per year.
Minor Hotels' AVANI Cypress Lakes Resort and AVANI WELL are seeking a skilled and motivated Demi Chef to join our kitchen team on a full-time basis. This role is essential in supporting the smooth operation of the kitchen, assisting with food preparation, cooking and presentation to deliver a high-quality dining experience for guests.
You will work across a rotating roster, including weekends and public holidays, with opportunities for career growth and participation in our employee benefits.
Demi Chef: Elevate Dishes, Lead Prep & Plating in Newcastle employer: Minor International
At Minor Hotels, we pride ourselves on being a leading employer in the hospitality sector, offering a vibrant work culture that values collaboration and innovation. As a Property Accountant based in Brisbane or Maroochydore, you'll benefit from extensive career growth opportunities, generous leave policies, and exclusive perks like discounted hotel stays and wellness support. Join our dedicated team where your contributions are recognised, and you can thrive in a dynamic environment committed to exceptional guest experiences.