At a Glance
- Tasks: Create delicious dishes in a fast-paced kitchen environment.
- Company: Join the vibrant team at Mingara Leisure Group's The Greens.
- Benefits: Flexible shifts, free training, uniforms, and awesome staff perks.
- Other info: Work with a supportive team and enjoy a dynamic kitchen atmosphere.
- Why this job: Show off your culinary skills and passion for food while having fun.
- Qualifications: Solid cooking skills and a can-do attitude; food safety certificates are a plus.
The predicted salary is between 19.8 - 24.2 $ per hour.
Mingara Leisure Group's The Greens at The Entrance on the NSW Central Coast is seeking casual Chefs and Cooks to join a fast-paced kitchen.
Bring solid cooking skills, a can-do attitude, and a passion for food that looks as good as it tastes.
You’ll work across nights, weekends, and public holidays with a supportive team; certificates in food safety are highly regarded.
Enjoy a flexible roster, free training, uniforms, and staff perks.
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Creative Casual Chef employer: Mingara Leisure Group
The Westport Club is an exceptional employer that values its team members and fosters a supportive work culture. With flexible hours, above-award pay, and opportunities for skill development, employees can thrive in a dynamic hospitality environment while creating memorable experiences for the local community. Join us in Port Macquarie, where your contributions are recognised and valued, making it a rewarding place to work.
