Minor Hotels' Oaks Cairns Hotel is seeking a skilled Chef de Partie for a casual kitchen role. You'll support the kitchen team, cook to high standards, and help with rosters, stock control and hygiene. You'll contribute to menu development with the Head Chef and work across breakfast, lunch, and dinner shifts.
Rotating rosters include weekends and public holidays, with hourly rates from $40.16 to $56.23 depending on day. Certificate III in Cookery and hotel/restaurant experience are required.
Chef de Partie | Hotel Kitchen Specialist (Casual) in Cairns employer: MH Management (QLD) Pty Ltd
MH Management (QLD) Pty Ltd offers a dynamic work environment within the hospitality industry, providing opportunities for professional growth and development. Employees benefit from a supportive team culture, flexible working hours, and various wellness programs. The company also provides attractive perks such as hotel discounts and health insurance options.
Contact Details:
MH Management (QLD) Pty Ltd Recruitment Team
