As the flagship hotel for the Mercure brand within Australia, we're proud to offer more than just a place to stay — we create experiences. With 517 modern guest rooms, 12 conference spaces, and vibrant F&B venues, Mercure Sydney is a fast-paced and dynamic hub for travelers, event attendees, and locals alike.
We're now looking for a Food & Beverage Supervisor who thrives in creating memorable guest moments, leads by example, and brings energy and consistency to every shift. This is your opportunity to step up and shine in a leadership role that combines events, outlet operations, and team culture.
Food & Beverage – Eves Bar Supervisor
Be part of something bigger.
As the flagship hotel for the Mercure brand within Australia, we're proud to offer more than just a place to stay — we create experiences. With 517 modern guest rooms, 12 conference spaces, and vibrant F&B venues, Mercure Sydney is a fast-paced and dynamic hub for travelers, event attendees, and locals alike.
We're now looking for a Food & Beverage Supervisor who thrives in creating memorable guest moments, leads by example, and brings energy and consistency to every shift. This is your opportunity to step up and shine in a leadership role that combines events, outlet operations, and team culture.
What You'll Do
- Based primarily in Eves Bar, you will focus on exceeding client expectations, creating seamless events
- Lead and inspire the front-of-house team to deliver exceptional service across all F&B outlets
- Be the face of our hotel, delighting clients and guests with your confidence and professionalism
- Solve problems with calm and creativity — every day is different, and you\'re ready for anything
- Support the day-to-day running of events & outlets, liaise with other departments, and maintain operational efficiency
- Onboard, coach, and develop team members to be their best — sharing your knowledge generously
- Deliver on our Accor brand promise and bring the Heartist spirit to every guest interaction
What We're Looking For
- Proven experience in Food & Beverage, with Bar / Cocktail knowledge a big plus
- A natural leader who energises and supports others
- A strong communicator with great people skills and a calm, solution-focused mindset
- Someone who leads by doing — consistent, reliable, and guest-focused
- NSW RSA certified
Why Join Us?
- A big hotel with even bigger career opportunities — we\'re passionate about internal growth
- A diverse, high-energy team culture that values respect, support, and development
- World-class perks including:
- 50% off staff meals
- 30% off staff drinks
- Discounted accommodation and dining worldwide
- Discounted on-site parking
- Training on industry-leading platforms
- 24/7 Employee Assistance Program
- Right next to Central Station – easy to get to
Make your mark at Mercure Sydney. Lead with heart, deliver with pride, and create unforgettable moments.
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Food & Beverage Supervisor in Sydney employer: Mercure
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