Mercure Melbourne is seeking a Part Time Commis Chef to join our professional kitchen team, primarily covering dinner service and contributing to memorable dining experiences for guests.
You will work within Accor's standards, assist with menu items, stock control, and maintaining HACCP food safety and clean working environments.
We value teamwork, guest focus and pride in craftsmanship; the role offers flexible hours and industry-leading training.
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Part-Time Commis Chef: Dinner Service in a Dynamic Kitchen in Melbourne employer: Mercure
Joining Accor as a Night Manager at Mercure Perth on Hay means becoming part of a vibrant team dedicated to guest satisfaction and operational excellence. With a strong focus on employee growth, you will benefit from mentorship by seasoned hospitality professionals and have the chance to shape your career in a supportive environment. Enjoy flexible working hours, competitive benefits, and the pride of contributing to a well-respected hotel operation in the heart of Perth.
