At a Glance
- Tasks: Create delicious dishes and support senior chefs in a bustling hotel kitchen.
- Company: Join the vibrant team at Mercure Melbourne Southbank, part of Accor.
- Benefits: Full-time role with opportunities for skill development and a positive team culture.
- Other info: Experience a dynamic kitchen atmosphere with plenty of growth potential.
- Why this job: Perfect for food lovers wanting to grow in a fast-paced culinary environment.
- Qualifications: Passion for cooking and eagerness to learn in a team setting.
The predicted salary is between 36000 - 44000 $ per year.
Mercure Melbourne Southbank, part of Accor, is seeking a passionate Full-Time Demi Chef to join our busy kitchen brigade.
You will help deliver high-quality dishes and support senior chefs in daily operations within a fast-paced, high-standard hotel environment.
The role offers opportunities to work across kitchen sections, maintain HACCP standards, and contribute to a positive team culture while developing culinary skills.
#J-18808-Ljbffr
Demi Chef de Partie in Melbourne employer: Mercure Hotels
At Mercure Perth on Hay, we pride ourselves on being an exceptional employer, offering a vibrant and supportive work culture that values teamwork and innovation. As part of the Accor family, employees benefit from extensive career growth opportunities, global perks, and a commitment to diversity and inclusion, all while working in the heart of Perth CBD near the stunning Swan River. Join us to make a meaningful impact in a dynamic hotel environment where your contributions are recognised and celebrated.