Merak Gourmet Foods Pty Ltd in Redland Bay, QLD is hiring a Cafe Cook/Chef (Experienced Cook or 1st/2nd Year Apprentice) to join a small, focused team during high-volume weekend service. Expect fast-paced mornings and busy lunch periods in a 70-seat gluten-free café with a stable Wed–Sun roster.
You will work closely with a tight team of 3–4, handle gluten-free dishes, and maintain standards while delivering efficient service. Training and onboarding are immediate for the right candidate.
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Gluten-Free Cafe Cook - High-Volume, Daytime Shifts in Brisbane employer: Merak Gourmet Foods Pty Ltd
Merak Gourmet Foods Pty Ltd is an exceptional employer located in the vibrant Redland Bay, offering a dynamic work environment where you can thrive as a Café All-Rounder and Barista. With consistent hours, competitive pay, and ongoing barista training, you'll be part of a supportive, close-knit team that values your contributions and fosters personal growth. Enjoy generous staff discounts and a positive culture that prioritises customer service and teamwork, making it a rewarding place to build your career in the café industry.
Contact Details:
Merak Gourmet Foods Pty Ltd Recruitment Team
