At a Glance
- Tasks: Lead a passionate kitchen team and create Mediterranean-inspired dishes using local produce.
- Company: Vintners Wine Bar & Bistro, a renowned winery with a focus on biodynamic farming.
- Benefits: Join a creative workplace culture with opportunities for menu development and collaboration.
- Other info: Be part of a respected brand with a commitment to quality and community.
- Why this job: Make your mark in a vibrant kitchen while celebrating local flavours and sustainability.
- Qualifications: Proven experience as a Head Chef with strong organisational skills.
The predicted salary is between 51750 - 63250 $ per year.
Vintners Wine Bar & Bistro is seeking a Head Chef to work closely with the Wine Making Team's Viticulturalist and Horticulturalist to ensure a paddock to plate concept in a Mediterranean style of menu. The role is based at Vintners Wine Bar & Bistro, located in Witchcliffe, 10 kilometres south of Margaret River.
Key responsibilities:
- Work with excellent local produce and regional suppliers
- Contribute to menu development and seasonal dishes
- Work efficiently and consistently during service
- Support the wider kitchen team
About you:
- Proven experience as a Head Chef
- Strong technical and organisational skills
- Ability to work efficiently and consistently during service
- Passion for local produce and Mediterranean-inspired cuisine
- Positive, team-focused attitude and willingness to support the wider kitchen team
About us:
Vintners Wine Bar is the face of McHenry Hohnen Vintners wine brand, a highly regarded winery that practices biodynamic principles in their farming of wine grapes as well as produce from their farm of Sheep Master lamb, vegetable garden, honey and olive oil all grown on the vineyard properties. Vintners Wine Bar & Bistro was opened 16 months ago and has developed a strong reputation for its food offering, cellar door facility and the stunning building.
A supportive, respectful and creative workplace culture.
Head Chef in Augusta employer: McHenry Hohnen Vintners Pty
Vintners Wine Bar & Bistro offers an exceptional work environment for a Head Chef, where you can collaborate closely with passionate professionals in a supportive and creative culture. Located in the picturesque Witchcliffe, just south of Margaret River, you'll have the unique opportunity to work with outstanding local produce while contributing to a menu that celebrates Mediterranean cuisine. With a strong focus on employee growth and a commitment to biodynamic principles, this role promises meaningful and rewarding experiences in a thriving culinary setting.
Contact Details:
McHenry Hohnen Vintners Pty Recruitment Team
