Manly Hospitality Operations Unit Trust – Manly NSW
Job Type: Permanent position | Full time position
Job Description
Position Title: Chef de Partie Hugos Manly Salary: $79500 + 12 % Superannuation
Hugos Manly is looking for an experienced Chef de Partie for an immediate start. This position is a full-time ongoing position, working 38 hours per week based in Manly, NSW. The Chef de Partie will be responsible for the following duties:
- To back up the Head Chef & Sous Chef in their absence Organising Commis chef, Apprentice Chefs & Cooks and delegating tasks accordingly Ordering
- Stock control – par levels Demonstrate team player skills to new, junior & apprentice staff Set up & Close
- Down section before & after service Food preparation Checking of all purchased supplies for quality and account for each delivered item
- Maintaining cleanliness at all times Using safe food handling procedures Cooking and preparing food to the consistently high standards set by Hugos
- Maintaining Workplace Safety standards (i.e. using the kitchen equipment in a safe and responsible manner) Exhibit a safe working knowledge of cleaning and sanitation products Maintain acceptable levels of cleanliness, presentation and personal hygiene
- Observe Workplace Safety Procedures For this position it is expected that you would possess the following qualifications/work experience: Minimum 1 year work experience in a similar role OR
- Cert IV Commercial Cookery
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Contact Details:
Manly Hospitality Operations Unit Trust Recruitment Team
