At a Glance
- Tasks: Lead a vibrant restaurant team and ensure exceptional guest experiences.
- Company: Julietta, a lively venue in Melbourne with a focus on team culture.
- Benefits: Competitive pay, dynamic work environment, and opportunities for growth.
- Other info: Hands-on role with a focus on leadership and service excellence.
- Why this job: Join a passionate team and make a real impact on guest satisfaction.
- Qualifications: At least 1 year of management experience in a busy restaurant.
The predicted salary is between 49500 - 60500 $ per year.
Julietta in Melbourne is seeking a high-energy, experienced Restaurant Manager to lead venue operations alongside the Venue Manager and cover their days off.
The role is hands-on, requires leading on the floor, and a passion for looking after our team and guests.
We expect at least 1 year of management experience in a busy venue, and a proactive leader who can uphold our standards, foster a positive culture, and drive service excellence with the FOH team.
Melbourne: Hands-On Restaurant Manager & Team Leader employer: Mamasita
Mamasita is not just a restaurant; it's a vibrant hub of high-energy service in the heart of Melbourne. As a Front of House professional, you'll thrive in a supportive and dynamic team environment, enjoying competitive pay, generous weekly tips, and flexible hours that fit your lifestyle. With a focus on personality-led service, Mamasita offers a unique opportunity for growth and development in the bustling hospitality scene.
