Established in 2010, Mamasita was a game changer in the Melbourne restaurant scene for bringing modern Mexican food, agave spirits and cocktails with a high-energy atmosphere to Australia. For more than 15-years now, Mamasita has remained at the top of its game - becoming a true Melbourne institution and a go-to spot for locals and visitors alike.
As we gear up for another busy summer season, we're looking to bring experienced chefs of all levels into our supportive, professional kitchen team!
About You:
We’re seeking experienced chef's that bring:
At least 2-years experience as a chef
Experience in a professional, high-volume kitchen
A highly organised and orderly way of working in the kitchen
Ability to work in a small kitchen with a small, highly collaborative team
A relentless passion and love for hospitality
Opportunity for career development and progression
What you canexpect:
We are a small, passionate hospitality group owned by owner-operators. We value care, excellence, consistency and taking what we do, but not ourselves too seriously! There's no group structure or mentality here but the opportunity to grow within our venues.
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Chefs (all levels) in Melbourne employer: Mamasita
Mamasita is not just a restaurant; it's a vibrant hub of high-energy service in the heart of Melbourne. As a Front of House professional, you'll thrive in a supportive and dynamic team environment, enjoying competitive pay, generous weekly tips, and flexible hours that fit your lifestyle. With a focus on personality-led service, Mamasita offers a unique opportunity for growth and development in the bustling hospitality scene.
