At a Glance
- Tasks: Bake delicious bread, pies, and pastries in a fun, air-conditioned environment.
- Company: Join Gold Coast's iconic Main Beach Bakery, serving the community since 1976.
- Benefits: Enjoy great working conditions, autonomy, and a five-day work week.
- Other info: Permanent work rights in Australia required; flexible hours starting from 3pm.
- Why this job: Be part of a legendary bakery and unleash your creativity with baking.
- Qualifications: Experience in baking and ability to work both independently and as part of a team.
The predicted salary is between 31500 - 38500 $ per year.
Main Beach Bakery, Gold Coast's most established and famous bakery in Tedder Ave Main Beach since 1976, is seeking an experienced Baker.
The role involves baking all different bread and roll types, making pies and sausage rolls, pasties, and savouries.
You will supply pastry to the pastry cook and assist them as needed.
Start times are from 3pm, with approximately 6-8 hours daily in an air-conditioned workspace.
Key responsibilities
- Bake all different bread and roll types
- Make pies and sausage rolls, pasties, and savouries
- Supply pastry to the pastry cook and assist the pastry cook
- Monitor oven temperature and product appearance to determine baking times
- Follow Occupational Health and Safety guidelines for all products and working practices, including adhering to cleaning procedures
- Ensure food stored and cooked at the correct temperatures
- Inspect facilities or equipment for safety and efficient running
- Order ingredients as required
- Improve and implement new recipes
About you
- Permanent work rights in Australia
- Able to work as part of a team and without supervision
- Air-conditioned workspace
- Full autonomy for the right baker
- Great working conditions
- 5 day week
About us
Main Beach Bakery is Gold Coast's most established and famous bakery in Tedder Ave Main Beach, operating since 1976.
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Baker employer: Main Beach Bakery
Chouquette New Farm is an exceptional employer, offering a vibrant and supportive work culture where creativity flourishes. With opportunities for professional growth in the artisanal patisserie field, employees enjoy a collaborative environment that values quality and craftsmanship, all while working in a charming location known for its community spirit and culinary excellence.
