LUMA Gelato is expanding, and we are looking for a reliable and motivated person to join our Mooloolaba production team.
This is a hands-on role preparing our gelato, sorbet, sauces and other products in-house. You will follow established recipes, operate production equipment and maintain excellent standards of quality, cleanliness and food safety.
Previous experience in a commercial kitchen, café, restaurant, bakery or food-productive environment is required. Gelato-making experience is highly regarded but not essential, as full training will be provided.
Gelato Maker & Kitchen Production Team Member Key responsibilities
- Prepare gelato, sorbet, sauces and other products
- Accurately weigh and measure ingredients
- Follow recipes and production schedules
- Operate and clean production equipment
- Maintain consistent product quality
- Label, store and rotate ingredients correctly
- Follow food-safety, hygiene and allergen procedures
- Monitor stock and keep the production area organised
What we're looking for
- Relevant kitchen, hospitality or food-productive experience
- Hard-working, reliable and punctual
- Strong attention to detail
- High standards of cleanliness and organisation
- Able to work independently and as part of a team
- Willingness to learn and take on more responsibility
- Availability during weekends and busy holiday periods when required
Why join LUMA?
- Full training in our gelato-productive systems
- A positive and supportive team environment
- Staff discounts
- Genuine opportunities to grow into senior production, training or management roles as LUMA expands
We are looking for someone who takes pride in their work and is excited to build a future with a growing brand.
