Iconic restaurant group Competitive hourly rate + tips Generous staff discounts across all Lucas Collective venues
About Maison Bâtard:
Flowing across four levels, Maison Bâtard features three signature offerings: Restaurant Bâtard, La Terrasse and Le Club, blending the enchanting essence of Paris with a classic Melbourne flair.
About Lucas Collective:
Proudly founder-owned and led, our independent hospitality collective is home to the country's most loved and acclaimed restaurant, bar and event brands including Chin Chin, Maison Batârd, Society, Grill Americano, Yakimono and more.
About the Opportunity:
Casual positions are available for experienced Cocktail Bartenders. Deliver a best-in-class experience for our guests.
The Ideal Candidate Must Have:
- Experience as a Bartender in a premium venue
- Immaculate presentation and exceptional communication
- Demonstrated experience in exceeding guest expectations
- Adaptable and able to multi-task effectively
- Strong work ethic and a "can do" attitude
- Outgoing personality and genuine interest in the day-to-day operations
- Excellent attention to detail and time management
- Availability to work a rotating roster including opening and closing shifts, weekends and public holidays
- A valid RSA certificate
Working with Lucas Collective:
At Lucas Collective, we champion growth. We recognise talent, celebrate success and create space for individuals to thrive, proudly offering a culture that's inclusive, inspiring and grounded in respect. Our tailored training approach marries on-the-floor experience with our own digital education platform and we offer access to an array of career-changing opportunities.
For more information on what it's like to work at Lucas Collective, visit www.lucascollective.com.
Lucas Collective is a company that values its people and its culture. We offer competitive salaries, generous discounts in our venues, and development opportunities to support and grow your career.
Make Lucas Collective your next and best career move.
Cocktail Bartenders | Maison Batard in Melbourne employer: Lucas Restaurants
Joining Noẽma as an Assistant Head Sommelier offers a unique opportunity to be part of Melbourne's most anticipated new restaurant, where you can shape the wine experience from the ground up. With a commitment to exceptional training and development, Lucas Collective fosters a collaborative work culture that encourages career progression and personal growth, all while enjoying generous dining discounts and working alongside industry leaders in a vibrant CBD location. This is not just a job; it's a chance to contribute to a culinary journey that celebrates bold flavours and exceptional service.
