Sommeliers | Maison Bâtard in Melbourne

Sommeliers | Maison Bâtard in Melbourne

Melbourne Full-Time 51750 - 63250 $ / year (est.) On-site
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At a Glance

  • Tasks: Join our talented wine team and deliver exceptional service to guests.
  • Company: Maison Bâtard, a modern French dining experience in Melbourne.
  • Benefits: Ongoing training, career growth, and a vibrant work environment.
  • Other info: Flexible shifts and opportunities for both full-time and casual roles.
  • Why this job: Be part of a celebrated team and elevate your sommelier skills.
  • Qualifications: Experience as a sommelier with extensive wine knowledge.

The predicted salary is between 51750 - 63250 $ per year.

About Maison Bâtard: Maison Bâtard is a celebration of modern French culture which has been imagined uniquely for Melbourne in a nod to the city’s golden era of hospitality. Careful and meticulous restoration has transformed the landmark heritage site at 23 Bourke Street into a four-level haven of immersive, French-accented dining and celebratory experiences; including a showpiece restaurant spanning the lower two floors, a late-night supper club in the basement and an elegant rooftop terrace.

About Lucas Collective: Home to Australia’s most beloved and acclaimed restaurants, including Chin Chin Melbourne and Sydney, GoGo Bar, Kisumé, Hawker Hall, Baby Pizza, Yakimono, Society, Grill Americano, Tombo Den & Maison Batârd. Australian in our approach and unbound by dining traditions, creating venues and experiences to be shared with others.

About the Opportunity: We are looking for the best Sommeliers in the industry. Work with the most talented wine team in Australia and join a team dedicated to excellence. Headed by Loic Avril and Yuki Hirose MS. Full-time and casual opportunities available.

The Ideal Candidate Must Have:

  • Sommelier experience
  • Extensive knowledge of wine, new and old world
  • Previous experience in delivering wine training is advantageous
  • Experience with stock control and inventory management
  • Must be up to date with industry trends
  • Exceptional service skills and guest focus
  • Highly adaptable and able to perform in high-pressure service periods
  • Proven ability in building effective relationships
  • Organisational and time management skills
  • Exceptional communication and presentation
  • Availability to work a rotating roster including opening and closing shifts, weekends and public holidays
  • WSET or CMS certification advantageous
  • A valid RSA certificate

Working with Lucas Collective: We exist to see our team succeed. Ongoing training, continuous development, and opportunities for growth; these are the elements we focus on providing each and every individual in our ever-growing team.

Sommeliers | Maison Bâtard in Melbourne employer: Lucas Collective

Lucas Collective is an exceptional employer that offers a vibrant work culture and genuine career progression opportunities in the heart of Melbourne's CBD. With a commitment to developing talent through industry-leading training and a supportive team environment, employees can thrive while contributing to the creation of two exciting new dining destinations. Join us to be part of a dynamic team that values innovation and excellence in hospitality.

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Contact Details:

Lucas Collective Recruitment Team

We think you need these skills to ace Sommeliers | Maison Bâtard in Melbourne

Sommelier Experience
Extensive Knowledge of Wine
Wine Training Delivery
Stock Control
Inventory Management
Industry Trends Awareness
Exceptional Service Skills