Little Way in Nedlands (Perth, WA) is a busy, award-winning venue open six days, serving breakfast, lunch and dinner in a contemporary setting. We offer 43 hours per week on a full-time basis and seek a Senior Chef with strong leadership, supplier management and a calm, reliable approach.
The successful candidate will oversee larder, pans and grill, manage the pass, coordinate with suppliers, and lead a team of chefs across busy service periods, including nights and weekends.
