Camden Valley Inn is seeking a Chef de Partie with a strong restaurant and pubs background and proven experience in high-volume cooking. The role focuses on preparing and executing food for large-scale events and everyday bistro service.
Candidates should be comfortable under pressure, capable of multitasking, and available for weekend shifts. Reliable transport and a neat presentation are preferred attributes in this fast-paced kitchen environment.
Grill‐Focused Chef de Partie — High-Volume Pub/Restaurant (Weekend Shifts) in Camden employer: Lewis Leisure Pty Limited
Lewis Leisure Pty Limited is an exceptional employer located in Rouse Hill, offering a vibrant work culture at The Fiddler, one of Sydney's top hospitality venues. With a commitment to work-life balance, competitive pay, and flexible arrangements, we provide our Chefs & Cooks with opportunities for growth and development in a supportive environment. Join us to be part of a team that values friendly service and celebrates culinary excellence.
