Lesday Hotel Group in Botany, NSW, seeks an experienced Chef / Chef de Partie to join our culinary team in a versatile role that can be full-time or casual. You will deliver high-quality dishes and support the kitchen during service.
The ideal candidate holds a formal culinary qualification, 3–5 years in a pro kitchen, strong knife skills, food safety knowledge, and the ability to work under pressure while collaborating with the team.
Chef de Partie - Elevate Pub Dining, Flexible Hours employer: Lesday Hotel Group
Lesday is an exceptional employer that fosters a supportive and family-oriented work culture, making it an ideal place for hospitality professionals to thrive. With a focus on employee growth, our licensees enjoy autonomy in their roles while benefiting from direct communication with ownership, ensuring a collaborative environment. Located at Hotel Pennant Hills, you will experience a balanced work-life dynamic, competitive salary, and opportunities for professional development through engaging events and supplier trips.
