Please state your shift preference when applying
About Us
Bread is the heart and soul of Laurent. We craft authentic French breads, based on time-honoured recipes and contemporary breads using the finest ingredients. With 30+ years of success, 16 retail outlets, 2 manufacturing facilities and over 500 employees; quality is our life. Along with constant innovation and ensuring authenticity for French artisan baking, paying homage to the values of a true French village bakery.
The Role
We are looking for experienced and committed hands on and mechanically minded Line Operators to work in our manufacturing facility on our state-of-the-art production equipment.
The roles arefull-time, permanent positions, reporting to theSupervisor. You'll be responsible for operating production equipment, maintaining quality standards, and keeping our production lines running smoothly. If you hold a forklift license you will also assist in stock movements.
Some Line Operators act as back-up Forklift Operators, so holding a forklift license is a huge bonus!
Key Responsibilities
Operate and monitorproduction linesandpackaging machineryin accordance with GMP, SOPs and safety requirements.
Troubleshootminor production line issues or Troubleshootwhen required.
Prepare materials and equipment for each production batch.
Performin-process quality checksto ensure products meet all specifications and compliance requirements.
Accurately completeproductiondocumentation.
Assist withline changeovers, cleaning, and preventative maintenance tasks.
Maintain stricthygiene and contamination controlin all production areas.
Promptly report anyequipment faults, or quality concernsto the Supervisor.
Collaborate withQuality, Maintenance, and Warehouse teamsto ensure seamless production flow.
Uphold hygiene and sanitation standards in line with HACCP and GMP requirements.
Ensuring cleanliness and organisation of the production and packaging areas in line with HACCP and GMP requirements
The rotating roster crosses one weekend per fortnight and some public holiday work may be required
What You Bring
Experience inFMCGor a similar fast-paced manufacturing environment.
Mechanically inclined and capable of problem-solving under pressure.
A currentforklift licenseanddriver's license(a bonus to have but not essential!).
Understanding ofHACCP,GMP, and hygiene protocols.
Full working rights in Australia.
Flexible for shift work and weekend and public holiday work as required
A strong work ethic and a positive attitude.
Willing to assist with general operational duties.
Able to lift up to 25kgs.
Some freezer work may be required.
What's on Offer
On-site parking
Note:
Applicants must be able to work in Australia without any ongoing work restrictions.
Line Operator - Day Shift in Kingston employer: Laurent Bakery
At Laurent Bakery, we pride ourselves on being an exceptional employer that values passion, quality, and tradition. Our supportive work culture fosters leadership and team development, ensuring that every employee has the opportunity to grow within our dynamic environment. Located in Braeside, you will be part of a dedicated team committed to crafting artisan-quality products while enjoying a rotating afternoon shift that promotes work-life balance.
