At a Glance
- Tasks: Craft exquisite dishes and lead a talented kitchen team in a luxury hotel.
- Company: Langham Hotels International, known for exceptional hospitality and culinary excellence.
- Benefits: Competitive pay, staff discounts, and opportunities for culinary growth.
- Other info: Be part of a supportive team dedicated to culinary artistry.
- Why this job: Join a prestigious hotel and create memorable dining experiences for guests.
- Qualifications: Passion for cooking and experience in a fast-paced kitchen environment.
The predicted salary is between 2475 - 3025 $ per month.
Langham Hotels International Limited – Surfers Paradise, Gold Coast, Australia, is seeking passionate culinary professionals for Chef de Partie and Commis Chef roles to support our kitchen brigades across outlets.
As a culinary professional you will craft food experiences, maintain high quality, and ensure timely service across outlets, in a luxury hotel environment.
We value teamwork and commitment to exceptional cuisine that reflects Langham's renowned hospitality.
Luxury Hotel Chef de Partie — Craft & Lead in Dining in Gold Coast employer: Langham Hotels International Limited
The Langham, Melbourne is an exceptional employer that offers a vibrant work culture centred around creativity and excellence in luxury dining. With a strong commitment to employee growth, we provide opportunities for professional development and mentorship within our esteemed culinary team. Located in the heart of Melbourne, our hotel not only boasts stunning views and a prestigious reputation but also fosters a collaborative environment where innovative ideas are celebrated and rewarded.
Contact Details:
Langham Hotels International Limited Recruitment Team
