Bakers & Pastry Chefs in Hornsby

Bakers & Pastry Chefs in Hornsby

Hornsby Full-Time 70000 - 80000 $ / year (est.) On-site
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At a Glance

  • Tasks: Mix, bake, and decorate high-volume sweet and savoury bakery lines.
  • Company: Join Choices Food Group, a leading commercial bakery in Hornsby.
  • Benefits: Earn $70,000 – $80,000 plus super with permanent full-time work.
  • Other info: Enjoy a supportive crew and opportunities for career advancement.
  • Why this job: Be part of a growing team and develop your baking skills.
  • Qualifications: 1 year of baking experience; Cert III in Baking is a bonus.

The predicted salary is between 70000 - 80000 $ per year.

From our SQF-certified commercial bakery in Hornsby we make cakes, slices, muffins, loaves, pastry and savoury lines for customers right across Australia. We need skilled bakers to join our team working across our 24-hour production cycle.

Key responsibilities

  • Mix, bake, finish and decorate high-volume sweet and savoury bakery lines
  • Run your section to the daily production plan and hit shift volumes with quality you are proud of
  • Use your experience to improve yield, consistency and throughput
  • Keep our SQF food safety, allergen and hygiene standards, with accurate batch records
  • Share what you know and help newer team members build their skills

About you

  • At least 1 year of commercial or production baking experience – pastry, cakes or bread
  • Cert III in Baking or Patisserie is welcome but not essential – skill and attitude count more
  • Reliable and hard-working, comfortable in a fast-paced, physical production environment
  • A team player who communicates clearly and cares about the details
  • Full Australian work rights – we are unable to offer visa sponsorship

Benefits

  • Above-award pay: $70,000 – $80,000 base plus super, reviewed as your skills grow
  • Permanent full-time work, all year round – no seasonal layoffs, no waiting on the roster
  • A range of shifts across our 24-hour production cycle – early starts (3am–5am) for the bakers who like their afternoons free, plus day and afternoon shifts
  • A real path forward – senior baker and team leader roles open up as we expand, and we promote from within
  • A down-to-earth crew that backs each other, with managers who spend time on the floor
  • Modern equipment, tested recipes and clean processes
  • On-site parking in Hornsby, a short walk from the train

We are Choices Food Group, part of Land of Plenty Food Co. Demand keeps growing, and we need more skilled hands on the floor.

Bakers & Pastry Chefs in Hornsby employer: Land of Plenty Food Co

At Land of Plenty Manufacturing Pty Ltd, we pride ourselves on fostering a supportive and collaborative work environment where our employees can thrive. As an Onsite Bakery Accountant in Hornsby, you'll enjoy the benefits of working in a SQF-certified facility, with opportunities for professional growth and development while being part of a dedicated team that values your contributions to our manufacturing success.

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Contact Details:

Land of Plenty Food Co Recruitment Team

We think you need these skills to ace Bakers & Pastry Chefs in Hornsby

Communication Skills
Problem-Solving Skills
Attention to Detail
Teamwork
Time Management
Adaptability
Team Collaboration