At a Glance
- Tasks: Lead daily operations and ensure top-notch service across multiple food venues.
- Company: Join LagardèreAWPL, a dynamic player in the airport food and beverage scene.
- Benefits: Enjoy competitive pay, flexible hours, and opportunities for career advancement.
- Other info: Fast-paced environment with a focus on teamwork and excellence.
- Why this job: Be part of a vibrant team and make a difference in customer experiences.
- Qualifications: Experience in hospitality management and strong leadership skills required.
The predicted salary is between 47250 - 57750 $ per year.
Lagardère AWPL is hiring a Duty Manager to support the General Manager in leading day-to-day operations across a dynamic Sunshine Coast Airport multi-venue Food & Beverage portfolio.
You will work with the management team to uphold service standards and drive commercial performance.
You will oversee staffing, service delivery, and operational metrics while ensuring compliance with WHS, food safety, RSA, and airport requirements.
Airport Duty Manager: Multi-Venue F&B Leadership in Sunshine Coast employer: Lagardere AWPL External Careers
At LagardèreAWPL, we pride ourselves on being the largest and most passionate Travel Retail operator in the Pacific, offering a vibrant work culture that fosters creativity and collaboration. As an Operations Manager in Food Services, you'll enjoy national exposure across diverse concepts, career development opportunities through our Better Together program, and the chance to make a visible impact while working closely with local leaders. With perks like staff discounts, paid parental leave, and a commitment to diversity and inclusion, LagardèreAWPL is an excellent employer for those seeking meaningful and rewarding employment in a dynamic environment.
Contact Details:
Lagardere AWPL External Careers Recruitment Team
