The Client
Sinatra's Pizza & Pasta in East Victoria Park in WA is a reputable restaurant that offers variety of food options. They are currently looking for an experienced Chef to join their team.
The Role
This is for a full-time role with an annual salary set at $80,000, depending on experience plus superannuation.
Duties Will Include
- Plan, direct, and supervise the food preparation and cooking activities
- Determine how food should be presented, and create decorative food displays
- Determine production schedules & staff requirements necessary to ensure delivery of services
- Estimate amounts and costs of required supplies, such as food and ingredients
- Inspect supplies, equipment, and work areas to ensure conformance to established standards
- Instruct cooks and other workers in the preparation, cooking, garnishing & presentation of food
- Monitor sanitation practices to ensure that employees follow standards and regulations
- Order or requisition food and other supplies needed to ensure efficient operationAnalyse recipes to assign prices to menu items, based on food, labour, and overhead costs
- Meet with sales representatives in order to negotiate prices and order supplies
- Prepared and cook food of all types, either on a regular basis or for special guests or functions
- Supervise and coordinate activities of cooks and workers engaged in food preparation
- Collaborate with other personnel to plan and develop recipes and menus, taking into account such factors as seasonal availability of ingredients and the likely number of customers
- Check the quality of raw and cooked food products to ensure that standards are met
- Check the quantity and quality of received products
- Demonstrate new cooking techniques and equipment to staff
- Record production and operational data on specified forms
Requirements
- At least a Certificate 4 qualifications in commercial cookery
- Minimum 12 months of experience as a Chef in a professional kitchen
- At least 12 months' experience in preparing and cooking pastas and pizzas
- At least 12 months' experience in cooking using wood-fired oven and open fire
- At least 12 months' experience in preparing pizza dough from scratch
- At least 12 months' experience in preparing pastas and sauces from scratch
- Must be able to work with proteins like pork, beef and seafood
- Must know how to prepare meals to dietary requirements
- Experience in kitchen operations and in managing a team
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Chef in Acton Park employer: Labour Support Group
Queenie's Café is an exceptional employer, offering a vibrant work culture in the heart of Mawson ACT. With a focus on high standards and a passionate team, employees enjoy opportunities for professional growth and development while contributing to a beloved local establishment. The café provides competitive salaries, a supportive environment, and the chance to be part of a dynamic kitchen that values creativity and teamwork.
