Ready to lead the bar from the front and create unforgettable guest experiences?
Kingpin Bondi is opening in November 2026, and we're looking for a passionate Bar Supervisor to help deliver an exceptional bar experience. Working closely with the Bar Manager, you'll support the day-to-day operation of the bar, lead shifts, coach team members and ensure every guest enjoys outstanding service in a fun, energetic environment.
What You'll Be Doing
- Lead the bar team during shifts, ensuring smooth and efficient operations.
- Deliver exceptional service and create memorable guest experiences.
- Support team training, coaching and development to Kingpin standards.
- Assist with stock management, ordering and maintaining bar presentation.
- Drive sales through product knowledge, upselling and premium service.
- Ensure compliance with RSA, licensing, safety and company standards.
- Work closely with venue leaders to deliver seamless operations and events.
What We're Looking For
- Previous bar supervisory or senior bartender experience.
- Strong cocktail, beverage and beer knowledge.
- Current RSA certification.
- A hands-on leadership style and passion for hospitality.
- Ability to thrive in a fast-paced, high-energy environment.
- Exceptional guest service and communication skills.
Why Join Kingpin?
At Kingpin, we don't do ordinary. This is your chance to join the opening leadership team of our newest venue and help create unforgettable experiences for every guest who walks through the door.
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Lead Bar Supervisor — Craft Cocktails & Service in Sydney employer: Kingpin
At Kingpin Bondi, we offer an exceptional opportunity for passionate hospitality leaders to join us in launching one of Australia's most exciting new entertainment venues. Our vibrant work culture fosters creativity and collaboration, providing ample growth opportunities as you lead a high-performing team dedicated to delivering unforgettable guest experiences. With a focus on professional development and a commitment to service excellence, you'll be part of shaping the future of Sydney's premier destination for dining and socialising.
