At a Glance
- Tasks: Lead our vibrant dining and bar venues, ensuring unforgettable guest experiences.
- Company: Join the stylish Kimpton Margot Sydney, a hub of contemporary luxury.
- Benefits: Enjoy global hotel discounts, career development, and a fun team environment.
- Other info: Flexible hours with opportunities for growth in a supportive workplace.
- Why this job: Be at the heart of Sydney's dynamic food scene and inspire a passionate team.
- Qualifications: Previous leadership experience in hospitality and RSA certification required.
The predicted salary is between 58500 - 71500 $ per year.
- Restaurant and Bar Supervisor - Kimpton Margot Sydney (Wilmot Bar)
- Kimpton Hotels & Restaurants – Sydney CBD NSW
Don't just function, flourish.
With EVT Connect Hospitality.
The EVT Connect Hospitality team can be relied on for best-in-class insights into how to drive performance for the brand; from local talent development and operations, to driving market leading revenue strategies for third-party loyalty programs, distribution and brand standards.
Step into the bold and stylish world of Kimpton Margot Sydney, where character meets contemporary luxury.
We're on the hunt for a passionate Restaurant and Bars Supervisor to help lead our vibrant dining and bar venues, creating unforgettable experiences that are distinctly Kimpton.
As the Restaurant and Bars Supervisor, you'll be at the heart of our hotel's dynamic food and beverage scene.
From overseeing daily operations to inspiring the team to deliver world-class service, you'll play a key role in ensuring every guest feels seen, heard, and delighted.
What You'll Do
- Supervise the day-to-day operations of our restaurants and bars, supporting a team of passionate attendants
- Ensure high service standards that reflect Kimpton's personality and IHG's True Hospitality values
- Drive upselling and suggestive selling strategies to maximise revenue opportunities
- Monitor and control stock, cash handling, and cost efficiencies in line with hotel procedures
- Lead by example in guest engagement, ensuring warm welcomes, personal recognition, and prompt issue resolution
- Support the Food & Beverage Duty Manager in rostering, ordering, and maintaining compliance with safety and regulatory standards
- Champion a safe and inclusive workplace through WH&S practices and RSA compliance
What We're Looking For
- Previous leadership experience in a restaurant, bar, or hotel food and beverage setting
- A hands-on, proactive approach with strong attention to detail
- A natural motivator who leads a team with energy and enthusiasm
- Sound knowledge of stock control, service sequences, and cash procedures
- Excellent communication and problem-solving skills
- Responsible Service of Alcohol (RSA) certification is essential
- Availability to work a flexible rotating roster, including weekends and public holidays
What You'll Get in Return
- The opportunity to work at one of Sydney's most iconic lifestyle hotels
- IHG employee benefits, including hotel discounts worldwide
- Career development and training within a global hotel group
- A fun, supportive, and inclusive team environment that celebrates individuality
Restaurant and Bar Supervisor - Kimpton Margot Sydney (Wilmot Bar) employer: Kimpton Hotels & Restaurants
Kimpton Margot Sydney is an exceptional employer that prioritises employee growth and development, offering endless career advancement opportunities in a vibrant and dynamic environment. With a strong focus on integrity, teamwork, and guest satisfaction, the company fosters a positive work culture where employees are encouraged to flourish and make their mark from day one. Located in the heart of Sydney CBD, staff enjoy industry-leading accommodation and dining discounts, making it an attractive place for those seeking meaningful and rewarding employment.
Contact Details:
Kimpton Hotels & Restaurants Recruitment Team
