At a Glance
- Tasks: Lead the pans, fryer, and larder sections in a busy kitchen.
- Company: Join the vibrant team at Kelly's Hotel in Cranbourne.
- Benefits: Opportunity to learn and grow in a newly renovated kitchen.
- Other info: Perfect for chefs eager to develop their culinary flair.
- Why this job: Bring your passion for food and creativity to a supportive environment.
- Qualifications: Must have Certificate 3 in Commercial Cookery and teamwork skills.
The predicted salary is between 49500 - 60500 $ per year.
Kelly's Hotel in Cranbourne, VIC, is seeking a qualified chef to join our fast paced and newly renovated kitchen.
The right candidate must be self motivated and work well in a team.
Position would suit a qualified chef looking to learn and grow in the industry whilst working in a kitchen that encourages passion and flair with food.
Being able to manage the pans, fryer & larder sections is a must. Sighting Certificate 3 in Commercial Cookery required at interview.
Growth Chef: Lead Pans, Fryer & Larder in a Busy Kitchen in Melbourne employer: Kelly's Motor Club Hotel
Kelly's Motor Club Hotel offers a dynamic and supportive work environment for culinary professionals. The newly renovated kitchen encourages creativity and passion for food, making it an ideal place for chefs looking to develop their skills. Opportunities for growth and learning are emphasized, particularly for those with a strong foundation in commercial cookery.
