Bring authentic Filipino flavours to life at Kalye Marinas Filipino Grill & Seafood! Known for our bold grilled dishes, fresh seafood and signature seafood boil experience, we celebrate traditional Filipino favourites with a modern touch.
We are seeking two experienced and passionate Chefs to join our growing team on a full-time basis. If you take pride in your cooking, value food quality and enjoy working in a dynamic kitchen environment, we would love to hear from you.
About the Role
As a Chef, you will be responsible for preparing and cooking a variety of Filipino, Asian, grilled and seafood dishes while maintaining high standards of food quality, consistency and presentation. You will contribute to menu development and support the smooth day-to-day operation of the kitchen to ensure an excellent dining experience for our customers.
Key Responsibilities
- Prepare, season and cook menu items in accordance with established recipes, portion requirements and presentation standards.
- Prepare ingredients, sauces, marinades and other kitchen components from scratch.
- Contribute to menu planning, recipe development and the introduction of new dishes.
- Monitor food quality, freshness, storage and portion control.
- Assist with stock control, inventory management, ordering supplies and receiving deliveries.
- Maintain food safety, hygiene, sanitation and workplace health and safety standards.
- Coordinate kitchen activities during service and assist in training and supporting other kitchen staff.
- Work closely with front-of-house staff to ensure efficient kitchen operations and timely food service.
- Minimise food waste while maintaining consistency and quality across all menu items.
Skills and Qualifications
- At least one year of relevant experience as a Chef or in a similar role.
- A qualification in Commercial Cookery, Hospitality or a related field.
- Sound knowledge of food preparation, cooking techniques and kitchen operations.
- Experience in Filipino, Asian, seafood and/or grill cuisine will be highly regarded.
- Ability to work efficiently in a fast-paced kitchen while maintaining high standards.
- Strong time management, organisation and problem-solving skills.
- Good communication skills and the ability to work effectively as part of a team.
- A proactive, reliable and professional approach to work.
Employment Details
- Positions available: 2
- Work locations:
- Geelong: Shop 4/112 Pakington Street, Geelong West, VIC 3218
- Hampton: 502 Hampton Street, Hampton, VIC 3188
- Ashburton: 376 Warrigal Road, Ashburton, VIC 3147
The successful candidates' work locations will be determined according to the business's operational requirements.
Why Join Kalye Marinas?
Be part of a growing hospitality business that celebrates authentic Filipino cuisine and quality dining experiences. You will have the opportunity to contribute your culinary expertise, share ideas for menu development and work with a team committed to delivering excellent food and service.
Join Kalye Marinas Filipino Grill & Seafood and help us bring the best of Filipino flavours to our customers!
#J-18808-Ljbffr
Contact Details:
Kalye Marinas Filipino Grill & Seafood Recruitment Team
