At a Glance
- Tasks: Prepare and cook authentic Japanese dishes, including sushi and Wagyu.
- Company: Join the vibrant Kobe Wagyu restaurant in New South Wales.
- Benefits: Earn AUD 80,000 plus Superannuation with great work-life balance.
- Other info: Be part of a busy kitchen with opportunities to grow your culinary career.
- Why this job: Show off your culinary skills and create delicious, authentic Japanese cuisine.
- Qualifications: Experience in Japanese cooking and a passion for food presentation.
The predicted salary is between 80000 - 80000 $ per year.
JTTW Group Pty Ltd in New South Wales is seeking a full-time Sushi Chef (Cook) to join Kobe Wagyu, a busy Japanese restaurant. The successful applicant will prepare and cook authentic Japanese cuisine while maintaining high standards of quality, presentation and food safety.
Annual Salary: AUD 80,000 plus Superannuation.
Duties include:
- Preparing a variety of Japanese dishes including sushi and Wagyu
- Operating kitchen equipment
- Portioning and presenting meals
- Upholding food safety
Sushi Chef: Kobe Wagyu & Authentic Japanese Cuisine in Sydney employer: JTTW Group Pty Ltd
JTTW Group Pty Ltd offers competitive salaries and a dynamic work environment in the culinary industry, specifically focusing on authentic Japanese cuisine. Employees have the opportunity to work with high-quality ingredients like Kobe Wagyu and develop their skills in a busy restaurant setting. The company emphasizes food safety and quality, providing a stable career path for culinary professionals.
