Johnny Gio’s Pizza in Brisbane is hiring pizza chefs to support our fast-paced, high-volume operation. We pride ourselves on brick-oven, artisan pizzas and a strong customer experience.
We provide extensive training for the right candidates who enjoy the hustle and loud, energetic atmosphere. We average about 550 pizzas per night on weekends and seek individuals who can stretch bases quickly, cook to our style, and work well as part of a team.
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