Experienced Cook for Large-Batch Kitchens in Sydney

Experienced Cook for Large-Batch Kitchens in Sydney

Sydney Full-Time 79500 - 84000 $ / year (est.) On-site
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At a Glance

  • Tasks: Prepare delicious meals in a busy kitchen and maintain high hygiene standards.
  • Company: Halls Creek Motel and Restaurant, a vibrant place to work in WA.
  • Benefits: Attractive salary, superannuation, and a permanent full-time role.
  • Other info: Great opportunity for career growth in a supportive environment.
  • Why this job: Join a dynamic team and showcase your culinary skills across multiple cuisines.
  • Qualifications: AQF certification and practical experience in cooking required.

The predicted salary is between 79500 - 84000 $ per year.

Halls Creek Motel and Restaurant Pty Ltd is seeking a skilled Cook for a full-time, permanent position in Halls Creek, WA.

The role requires AQF certification and practical experience in multiple cuisines within a busy kitchen.

You will prepare meals per orders, monitor stock, follow set menus, and maintain high hygiene standards.

The package includes a salary between AU$79,500 and AU$84,000 per year plus superannuation and applicable terms.

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Experienced Cook for Large-Batch Kitchens in Sydney employer: Job Q

As a leading public infrastructure delivery provider in Queensland, we pride ourselves on fostering a collaborative and inclusive work culture that values diversity and innovation. Our employees benefit from comprehensive professional development opportunities, competitive remuneration, and the chance to make a tangible impact on Queensland's transport network through meaningful projects. Join us in South Brisbane, where your expertise in electrical infrastructure will be recognised and rewarded in a supportive environment focused on excellence and growth.

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Contact Details:

Job Q Recruitment Team

We think you need these skills to ace Experienced Cook for Large-Batch Kitchens in Sydney

Attention to Detail
Teamwork
Communication Skills
Time Management
Adaptability
Problem-Solving Skills
Food Preparation