Chef de Partie - Lead Kitchen, Menu Creation & Cost Control

Chef de Partie - Lead Kitchen, Menu Creation & Cost Control

Full-Time On-site
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Hot Shott Pty Ltd in Main Beach, QLD is seeking a Chef de Partie with at least 3 years of experience to join our kitchen team. You will prepare, cook and present high quality dishes within your section, while adhering to recipes, portions, and presentation standards.

You will assist the Head Chef and Sous Chef in creating menu items, manage daily tasks with the team, monitor food safety and hygiene, and contribute to controlling costs in a busy volume kitchen.

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Chef de Partie - Lead Kitchen, Menu Creation & Cost Control employer: Job Q

As a leading public infrastructure delivery provider in Queensland, we pride ourselves on fostering a collaborative and inclusive work culture that values diversity and innovation. Our employees benefit from comprehensive professional development opportunities, competitive remuneration, and the chance to make a tangible impact on Queensland's transport network through meaningful projects. Join us in South Brisbane, where your expertise in electrical infrastructure will be recognised and rewarded in a supportive environment focused on excellence and growth.

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Contact Details:

Job Q Recruitment Team