Lead FIFO Chef: Remote Mining Kitchen, 9/5 Roster

Lead FIFO Chef: Remote Mining Kitchen, 9/5 Roster

Full-Time 63000 - 77000 $ / year (est.) Remote
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At a Glance

  • Tasks: Prepare high-quality meals and mentor junior chefs in a remote mining kitchen.
  • Company: Join ISS Integrated Serv P/L, a leader in remote kitchen operations.
  • Benefits: Enjoy a flexible roster with 9 days on/5 days off or 2 weeks on/1 week off.
  • Other info: Opportunity to work in a dynamic team and grow your career.
  • Why this job: Make a difference in a unique environment while honing your culinary skills.
  • Qualifications: Experience as a chef and strong food safety knowledge required.

The predicted salary is between 63000 - 77000 $ per year.

ISS Integrated Serv P/L is seeking an experienced Chef to join our fast-paced kitchen operations in Central Queensland mining villages. This role offers a 9 days on / 5 days off roster or 2 weeks on / 1 week off, with reporting to the Head Chef/Village Manager and a focus on delivering high-quality meals in a remote environment.

  • You will prepare meals, maintain food safety and WHS standards, manage stock, and collaborate on menu execution while mentoring junior staff and upholding our HERO.

Lead FIFO Chef: Remote Mining Kitchen, 9/5 Roster employer: Iss Integrated Serv P/L

As a Minesite Village Services Team Leader at our South Australian Mining Village, you will thrive in a supportive and inclusive work culture that prioritises safety and employee wellbeing. With a lifestyle-friendly FIFO 14:14 roster, competitive remuneration, and access to ongoing development opportunities, we are committed to fostering your professional growth while ensuring a rewarding and meaningful work experience. Join us in creating a positive client experience and be part of a team that values diversity and ethical employment practices.

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Contact Details:

Iss Integrated Serv P/L Recruitment Team

We think you need these skills to ace Lead FIFO Chef: Remote Mining Kitchen, 9/5 Roster

Communication Skills
Teamwork
Time Management
Adaptability
Attention to Detail
Problem-Solving Skills
Food Preparation