InterContinental Hotels Group is seeking a Head Pastry Chef for their Sanctuary Cove Resort in Queensland, Australia. The successful candidate will lead the Pastry Kitchen, ensuring exceptional quality and consistency of pastry offerings. Responsibilities include menu development, managing a high-performing team, and compliance with food safety standards. The position offers opportunities for career growth, hotel discounts, and wellbeing initiatives, ensuring a rewarding experience for the right individual.
Luxury Pastry Kitchen Lead | Elevate Desserts & Team employer: InterContinental Hotels Group
At IHG Hotels & Resorts, we offer an exceptional work environment at the stunning InterContinental Hayman Island, where you can lead a passionate team in delivering unforgettable marine experiences. Our commitment to employee growth is evident through extensive career development opportunities and a vibrant work culture that promotes inclusivity and well-being, complemented by world-class staff facilities and recreational activities. Join us in creating incredible memories while enjoying the unique advantages of living and working in one of Australia's most breathtaking locations.
Contact Details:
InterContinental Hotels Group Recruitment Team
