IHG Hotels & Resorts is seeking a Food & Beverage Duty Manager for the Holiday Inn Sydney Potts Point. You will lead and coach the F&B team, ensuring outstanding guest experiences, upholding brand standards and driving revenue opportunities.
Must have full working rights in Australia, 2+ years in senior F&B/restaurant roles, excellent guest service, and a NSW RSA competency card. Evening/weekend shifts and a strong team culture are expected.
F&B Duty Manager: Lead Guest Experience & Team in Sydney employer: IHG Hotels & Resorts
At Rick Stein at Coogee Beach, we pride ourselves on being an exceptional employer that values creativity and teamwork in a stunning coastal setting. Our commitment to employee growth is reflected in our comprehensive training programs and supportive work culture, where every team member is encouraged to bring their unique perspectives to the table. With competitive salaries, generous benefits, and a focus on wellbeing, we create an environment where you can thrive both personally and professionally while delivering unforgettable dining experiences.
