At a Glance
- Tasks: Lead and support food & beverage operations, ensuring exceptional guest experiences.
- Company: Join voco Gold Coast, a leading hotel with a unique and welcoming atmosphere.
- Benefits: Competitive salary, career development, worldwide hotel discounts, and complimentary staff meals.
- Other info: Flexible shifts, supportive culture, and opportunities for growth within IHG Hotels & Resorts.
- Why this job: Be part of a dynamic team creating memorable moments for guests in a vibrant environment.
- Qualifications: Previous hospitality management experience and strong leadership skills required.
The predicted salary is between 49500 - 60500 $ per year.
Food & Beverage Duty Manager
Are you a passionate hospitality leader who thrives in a fast-paced environment and loves delivering memorable guest experiences? Join the team at voco Gold Coast as our next
Food & Beverage Duty Manager and play a key role in leading our restaurant, bar, conferencing and events operations.
As a Food & Beverage Duty Manager, you'll work closely with our Food & Beverage leadership team to deliver exceptional service, drive team engagement, and ensure smooth daily operations across multiple outlets.
This is a hands-on leadership role, ideal for someone who enjoys leading from the front and creating memorable moments for our guests.
About the Role
This is a full-time salaried position working a rotating roster across breakfast, mid and dinner shifts , including weekends and public holidays as required.
Key Responsibilities
- Lead and support Food & Beverage operations across restaurant, bar, room service, conferences and events.
- Ensure a consistently high level of guest service and satisfaction.
- Motivate, coach and develop team members to achieve operational excellence.
- Manage daily service periods and maintain smooth venue operations.
- Monitor labour costs, productivity and service standards.
- Assist with training, onboarding and performance development.
- Ensure compliance with food safety, hygiene and WHS requirements.
- Resolve guest concerns professionally and efficiently.
- Work collaboratively with other hotel departments to enhance the guest experience.
About You
- Previous supervisory or management experience within hospitality, food and beverage, hotels or restaurants.
- Strong leadership and communication skills.
- Ability to remain calm and professional in a busy environment.
- A hands-on approach with a passion for customer service.
- Experience with POS systems and hotel operations is highly regarded.
- Flexible availability to work rotating shifts, including weekends and public holidays.
- Current Responsible Service of Alcohol (RSA) certification.
What We Offer
- Competitive salary package.
- Opportunities for career development within IHG Hotels & Resorts.
- Employee benefits and hotel discounts worldwide.
- Complimentary staff meals while on duty.
- A supportive and inclusive team culture.
- The opportunity to work in one of the Gold Coast's leading hotels.
Why voco Gold Coast?
At voco, we are proudly different.
We create thoughtful experiences with a personal touch, combining professionalism with a relaxed and welcoming atmosphere.
If you're ready to take the next step in your hospitality career and join a team that celebrates individuality and excellence, we'd love to hear from you.
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Food and Beverage Duty Manager employer: IHG Hotels & Resorts
At Rick Stein at Coogee Beach, we pride ourselves on being an exceptional employer that values creativity and teamwork in a stunning coastal setting. Our commitment to employee growth is reflected in our comprehensive training programs and supportive work culture, where every team member is encouraged to bring their unique perspectives to the table. With competitive salaries, generous benefits, and a focus on wellbeing, we create an environment where you can thrive both personally and professionally while delivering unforgettable dining experiences.
