IHG Hotels & Resorts in Australia is seeking a Full time Chef de Partie with a passion for presentation, dedication to flavour and a commitment to high standards to join our A La Carte Kitchen.
As the second-in-charge on shift, you will support the Sous Chef in overseeing operations, lead your section with quality and consistency, mentor junior chefs, and maintain food safety while contributing to menu development.
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Lead Chef de Partie: Master Five-Star Kitchen Excellence in Adelaide employer: IHG Hotels & Resorts
At Rick Stein at Coogee Beach, we pride ourselves on being an exceptional employer that values creativity and teamwork in a stunning coastal setting. Our commitment to employee growth is reflected in our comprehensive training programs and supportive work culture, where every team member is encouraged to bring their unique perspectives to the table. With competitive salaries, generous benefits, and a focus on wellbeing, we create an environment where you can thrive both personally and professionally while delivering unforgettable dining experiences.
