Chef de Partie - Five-Star Kitchen Leader & Menu Innovator in Adelaide

Chef de Partie - Five-Star Kitchen Leader & Menu Innovator in Adelaide

Adelaide Full-Time On-site
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IHG Hotels & Resorts is seeking a Chef de Partie in Adelaide, Australia. This role focuses on crafting exceptional dishes and leading kitchen operations while maintaining high standards. Ideal candidates will have a minimum of 2 years' experience, preferably in a hotel environment, and possess qualifications in Culinary Arts. The position offers a competitive hourly rate, flexible work options, and various hotel perks including discounts. Join us and make a difference in a collaborative environment that celebrates diversity.

Chef de Partie - Five-Star Kitchen Leader & Menu Innovator in Adelaide employer: IHG Hotels & Resorts

At Rick Stein at Coogee Beach, we pride ourselves on being an exceptional employer that values creativity and teamwork in a stunning coastal setting. Our commitment to employee growth is reflected in our comprehensive training programs and supportive work culture, where every team member is encouraged to bring their unique perspectives to the table. With competitive salaries, generous benefits, and a focus on wellbeing, we create an environment where you can thrive both personally and professionally while delivering unforgettable dining experiences.

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Contact Details:

IHG Hotels & Resorts Recruitment Team