At a Glance
- Tasks: Prepare high-quality Lebanese meals and support daily kitchen operations.
- Company: Join IFTER Lebanese, a vibrant kitchen in Sydney.
- Benefits: Full-time role with a dynamic team and creative cooking opportunities.
- Other info: Must be available evenings, weekends, and public holidays.
- Why this job: Bring your culinary passion to life and create delicious dishes.
- Qualifications: Certificate III in Commercial Cookery and 2 years of kitchen experience.
The predicted salary is between 49500 - 60500 $ per year.
IFTER Lebanese is seeking a passionate Cook/Chef to join our Sydney kitchen on a full-time basis.
You will prepare high-quality meals, uphold kitchen standards, and support daily operations in a dynamic, collaborative environment.
The role requires a Certificate III in Commercial Cookery (or equivalent) and at least 2 years in a commercial kitchen, with availability for evenings, weekends, and public holidays.
Permanent right to work in Australia is essential.
Chef & Cook – Evening & Weekend Kitchen Pro in Sydney employer: IFTAR Lebanese
IFTAR Lebanese offers a vibrant work environment where employees can thrive in the hospitality industry. The company provides comprehensive training, meal discounts, and opportunities for career advancement, making it an attractive employer for those looking to grow their skills. With a focus on quality service and teamwork, IFTAR fosters a collaborative atmosphere that values customer satisfaction.
