Flavor Lab Technician – Innovation & Sensory Research in Melbourne

Flavor Lab Technician – Innovation & Sensory Research in Melbourne

Melbourne Full-Time 47250 - 57750 $ / year (est.) On-site
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At a Glance

  • Tasks: Support flavorists in creating innovative seasonings for snacks and bakery products.
  • Company: IFF, a leading flavour and fragrance company based in Melbourne.
  • Benefits: Hands-on experience, skill development, and a collaborative team environment.
  • Other info: Join a dynamic team and grow your career in a fast-paced lab setting.
  • Why this job: Dive into the world of flavour science and make tasty innovations happen!
  • Qualifications: Interest in food science and a passion for sensory evaluation.

The predicted salary is between 47250 - 57750 $ per year.

IFF in Melbourne, Australia is seeking a laboratory‑oriented role to support seasoning flavorists in crafting innovative seasonings for snacks and bakery products.

The position is onsite in Melbourne and emphasizes precise formulation, testing, and sensory evaluation within GMP guidelines.

You will contribute to flavor science by preparing materials, following recipes, and collaborating with a diverse team while expanding technical and sensory skills in a fast-paced environment.

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Flavor Lab Technician – Innovation & Sensory Research in Melbourne employer: IFF

IFF is an exceptional employer located in the vibrant city of Melbourne, offering a dynamic work culture that fosters innovation and collaboration. As a Flavor Lab Technician, you'll enjoy opportunities for professional growth while working alongside passionate experts in the field, all within a supportive environment that values creativity and precision. With a commitment to employee development and a focus on crafting unique flavor solutions, IFF stands out as a rewarding place to advance your career in sensory research.

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Contact Details:

IFF Recruitment Team

We think you need these skills to ace Flavor Lab Technician – Innovation & Sensory Research in Melbourne

Laboratory Skills
Formulation Skills
Sensory Evaluation
GMP Compliance
Recipe Following
Collaboration
Technical Skills