Cardón on the Sunshine Coast is seeking an hands-on Food & Beverage Manager to oversee daily operations across the Restaurant and Bar, lead private functions and corporate events, and drive exceptional guest experiences.
You will recruit and mentor a front-of-house team, manage rosters and labour budgets, and ensure compliance with food safety and licensing. A seven-day, rotating roster including evenings and weekends is required.
Sunshine Coast F&B Manager: Lead Dining & Events employer: iCIMS, Inc.
Palm Lake Group is an exceptional employer that fosters a supportive and rewarding work environment, perfect for those seeking a meaningful role as an Accounts Receivable Officer. With a strong focus on employee well-being, we offer competitive remuneration, flexible working hours, and a vibrant team culture that values contributions. Our extensive career growth opportunities across multiple lifestyle resorts and aged care facilities ensure that your professional journey with us is both fulfilling and dynamic.
