ICBM SERVICES PTY LTD is seeking an experienced Chef for client restaurants across NSW and WA. This full-time, in-person role offers a salary of A$ 90,000.00 to 98,000.00 plus super, with responsibilities spanning menu design, food prep, leadership, and cost control.
Ideal candidates will have Certificate IV in Kitchen Management and a Diploma in Hospitality Management, plus at least 2 years of chef experience, and strong teamwork, communication and resilience under pressure.
