At a Glance
- Tasks: Prepare and present delicious breakfast and function dishes with flair.
- Company: ibis Perth, a vibrant hotel in the heart of the city.
- Benefits: Join a dynamic team with opportunities for growth and creativity.
- Other info: Be part of a supportive team in a lively atmosphere.
- Why this job: Elevate your culinary skills and make every meal memorable.
- Qualifications: Passion for cooking and experience in a kitchen environment.
The predicted salary is between 49500 - 60500 $ per year.
ibis Perth, situated in the heart of Perth’s shopping and entertainment district, is seeking a Demi Chef to uphold our high culinary standards across breakfast, bar menu and function offerings. You will work with the Head Chef and Sous Chef, own your station, supervise junior team members, and ensure every plate meets our standard of quality, freshness and efficiency.
- Prepare, cook and present menu items across breakfast, dinner and events;
- Take charge of designated prep and cooking stations;
Demi Chef: Elevate Breakfast & Function Service employer: Ibis
At ibis Mackay, part of the renowned Accor group, we pride ourselves on fostering a vibrant and inclusive work culture that values creativity and teamwork. Our employees enjoy competitive benefits, opportunities for professional growth, and the chance to work in a stunning tropical location, making every day at work feel rewarding and meaningful.
