Hunter Street Hospitality operates Melbourne venues such as Rockpool Bar & Grill Melbourne and Spice Temple Crown Complex. They are seeking a Junior Sous to support the leadership team in managing day-to-day kitchen operations.
You will collaborate with the Sous Chef and Head Chef to ensure dishes meet restaurant standards with consistent taste and presentation, while mentoring staff to build a cohesive team dedicated to culinary excellence and genuine hospitality.
#J-18808-Ljbffr
Junior Sous Chef — Lead Kitchen & Seasonal Menus in Melbourne employer: Hunter St Hospitality
Hunter Street Hospitality is an exceptional employer, offering a vibrant work culture within one of Australia's largest hospitality groups. With a strong focus on employee development, competitive remuneration, and a supportive leadership environment, team members can thrive while enjoying benefits like food and beverage discounts and health insurance. Located in Brisbane, this role provides unique opportunities for career progression in a dynamic and diverse setting, making it an ideal place for passionate hospitality professionals.
