At a Glance
- Tasks: Cook and plate dishes, mentor junior staff, and contribute to menu development.
- Company: House Made Hospitality, known for vibrant venues and thoughtful service.
- Benefits: Great perks, collaborative team environment, and real growth opportunities.
- Other info: A genuine interest in Asian cuisines is a bonus!
- Why this job: Join a passionate team and elevate your culinary skills in a dynamic kitchen.
- Qualifications: Experience as a Chef de Partie and strong food safety knowledge.
The predicted salary is between 24.3 - 29.7 $ per hour.
Vitelli's Upstairs is an Italian restaurant and bar in Redfern, taking cues from old New York red-sauce joints. We're looking for a Chef de Partie who knows their way around a busy section and wants to be part of something worth cooking for.
What you'll be doing:
- Cooking and plating dishes to spec, every service, every time
- Mentoring and guiding junior kitchen staff and setting the standard on your section
- Contributing ideas to menu development — we're always evolving
- Keeping across stock and flagging what needs ordering
- Maintaining a clean, organised workstation (non-negotiable)
- Working closely with the Head Chef to keep service running smoothly
What we're looking for:
- Solid experience as a Chef de Partie in a high-volume kitchen
- A culinary qualification, or the experience to back it up
- Strong food safety and hygiene knowledge
- Calm under pressure, good with people, and proud of your craft
- A genuine interest in Asian cuisines is a bonus, but not essential
Company Overview: House Made Hospitality is a Sydney-based group behind 12 venues, known for thoughtful service and vibrant, welcoming spaces. We’re built on care, collaboration, and a drive to grow — with real opportunities, great perks, and a team that shows up for each other.
Chef de Partie | Vitelli's Upstairs in Sydney employer: House Made Hospitality
House Made Hospitality is an exceptional employer, offering a vibrant and supportive culture that prioritises care and collaboration. As an Assistant Venue Manager at The Carrington in Surry Hills, you'll enjoy real career progression opportunities within a dynamic team, while working in a welcoming environment that values both staff and guests alike. With great perks and a commitment to employee growth, this role is perfect for those looking to make a meaningful impact in the hospitality industry.
