Chef de Partie in Renmark

Chef de Partie in Renmark

Renmark Full-Time On-site
H
  • Sunday 18 October 2026 5:00pm
    Monday 29 March 2027 6:00pm

Location: Renmark, Riverland SA
Employment Type: Full-time
Salary: Competitive salary based on experience
Start Date: Immediate start available

About the Role

Hotel Renmark is seeking a motivated and skilled Chef de Partie to join our kitchen team. Working alongside our Executive Chef, Head Chef and Sous Chefs, you will contribute to delivering high-quality food across our diverse hospitality operations, including Nanya Bistro, Main Bar, functions and events, and Temperance Restaurant.

This is an excellent opportunity for a passionate chef looking to develop their skills, gain experience across a variety of service styles and progress within a supportive kitchen team.

What We're Looking For

Previous experience as a Chef de Partie or strong Commis Chef ready to progress

Ability to manage a kitchen section confidently and efficiently

Strong cooking skills, attention to detail and consistency

Good organisational and time management skills

Positive attitude and willingness to learn and develop

Sound understanding of food safety and hygiene practices

Availability to work a rotating roster, including evenings and weekends

Key Responsibilities

Prepare, cook and present dishes to established standards

Manage daily preparation and service within your allocated section

Maintain consistency in food quality, presentation and portion control

Work collaboratively with the wider kitchen team

Assist with stock rotation, inventory management and waste reduction

Maintain a clean, organised and safe working environment

Contribute to menu development and seasonal specials

What We Offer

Competitive remuneration based on experience

Opportunities for career progression and professional development

Exposure to bistro dining, large-scale functions and refined culinary events

Opportunities to work with quality South Australian produce and local suppliers

Staff discounts across Hotel Renmark venues

A supportive and experienced kitchen team

The opportunity to live and work in the beautiful Riverland region

#J-18808-Ljbffr

Chef de Partie in Renmark employer: Hotel Renmark

Hotel Renmark is an exceptional employer that values its team members by offering a dynamic work environment where you can develop your hospitality leadership skills across various areas of the hotel. With a supportive and experienced team, ongoing training opportunities, and competitive remuneration, you'll find a rewarding career path in a vibrant location that prioritises great customer service and teamwork.

H

Contact Details:

Hotel Renmark Recruitment Team